Rusty is the Executive Chef for Zac Brown Band and was the host of the renowned Eat & Greet. Zac Brown created the most unique meet and greet experience in music. At each tour stop, 150 lucky fans would feast on the farm fresh, Southern-style cooking served from Cookie, a custom-built commercial kitchen on 18-wheels, manned by Chef Rusty and his crew. Zac, alongside the other band members, personally served attendees and then would join them for an amazing meal they would never forget.
A few years ago, Zac became the proprietor of Z. Alexander Brown Wines in Napa, CA. Currently, Chef Rusty helps spread the word about Z. Alexander Brown wine on tour by hosting the Z. Alexander Brown VIP tasting lounge and creating delicious food pairings for the wine at all headline shows. Say hi to Rusty on tour at any of the dates below!